About the Product

Guru Foods Chai Masala is a carefully balanced spice blend developed to complement the flavour and aroma of Indian tea.

Instead of crushing and measuring several whole spices for every cup, the ready-to-use blend can be added directly while brewing tea.

Its aromatic spice profile works particularly well with tea, milk and sugar, making it convenient for both individual servings and large-volume commercial tea preparation.

The quantity can easily be adjusted according to whether a mild or stronger masala chai profile is desired.

Ingredients

The final ingredient declaration should follow the actual Guru Foods Chai Masala formulation.

Depending on the approved recipe, a chai masala blend may contain ingredients such as:

Cardamom • Ginger • Cinnamon • Cloves • Black Pepper • Nutmeg • Other Aromatic Spices

These are example ingredient types only. The final website and packaging ingredient declaration must match the actual commercial formulation.

How to Use

For Masala Chai

1. Add water to a saucepan and bring it to a boil.
2. Add tea leaves or tea powder as required.
3. Add a small quantity of Guru Foods Chai Masala according to taste.
4. Add milk and sugar as desired.
5. Bring the tea to a proper boil.
6. Simmer briefly to allow the spice aroma to develop.
7. Strain and serve hot.

For Bulk Tea Preparation

Add Guru Foods Chai Masala while brewing the tea and mix thoroughly for even flavour distribution.

For restaurants, cafés and tea outlets, standardise the quantity per litre of prepared tea to maintain a consistent flavour across every batch.

Applications

Guru Foods Chai Masala can be used in:

• Masala Chai
• Milk Tea
• Indian-Style Tea
• Spiced Tea
• Cutting Chai
• Café-Style Masala Tea
• Ginger Masala Tea
• Elaichi Masala Tea
• Tea Latte*
• Hot Beverage Preparations
• Bulk Catering Tea
• Institutional Beverage Preparation

*Suitability depends on the final beverage recipe.

Benefits

• Ready-to-use chai spice blend
• Rich and aromatic flavour
• Saves spice preparation time
• No need to crush multiple spices separately
• Easy to measure and use
• Helps maintain consistent chai flavour
• Suitable for individual and bulk preparation
• Convenient for cafés and tea outlets
• Suitable for commercial beverage service
• Versatile across different tea preparations

Ideal For

• Tea Cafés
• Tea Stalls
• Restaurants
• Cafés
• Hotels
• Catering Businesses
• Cloud Kitchens
• QSRs
• Office & Institutional Canteens
• Central Kitchens
• Beverage Manufacturers
• Tea Premix Manufacturers
• Food-Service Businesses
• HORECA Operations

Storage Instructions

• Store in a cool, dry and hygienic place.
• Keep away from direct sunlight and excessive heat.
• Protect carefully from moisture and humidity.
• Keep the pouch tightly sealed after opening.
• Always use a clean and dry spoon.
• Avoid prolonged exposure to air to help preserve the spice aroma.
• Keep away from strong-smelling materials.
• Follow the storage instructions printed on the approved product packaging.

Commercial Use

Guru Foods Chai Masala is particularly suitable for professional beverage-service applications requiring a convenient and consistent masala chai flavour.

It can be used by tea cafés, restaurants, hotels, caterers, canteens and central kitchens for both individual and bulk tea preparation.

It may also be incorporated into suitable tea premix and beverage formulations, subject to the required product recipe.

For commercial operations, standardising the quantity of Chai Masala per litre of tea helps maintain consistent aroma, spice intensity and flavour across batches.