Guru Foods Chili Garlic Noodles Spices is a convenient Chinese-style spice blend made with dried vegetables, garlic, aromatic herbs, selected spices & seasonings. It is specially developed for preparing delicious Chili Garlic Noodles with a spicy, garlicky, savoury and aromatic Indo-Chinese-style flavour.
Simply mix with the recommended quantity of water, cook with oil, add boiled noodles, toss well and serve hot.
Guru Foods Chili Garlic Noodles Spices combines dried vegetables, garlic, herbs, spices and selected seasonings in one convenient blend for preparing flavourful Chili Garlic Noodles.
During cooking, the dried vegetables and herbs hydrate and release their flavour, while garlic and chilli help develop the characteristic spicy, garlicky and savoury Indo-Chinese taste.
The ready-to-use format helps reduce the need to prepare garlic, vegetables and multiple seasonings separately, making it convenient for restaurants, noodle outlets, QSRs, cloud kitchens and caterers.
The final ingredient declaration should follow the actual Guru Foods Chili Garlic Noodles Spices formulation.
Depending on the approved formulation, the blend may include:
Garlic Powder/Flakes • Chilli/Chilli Flakes • Onion Powder/Flakes • Ginger • Dried Carrot • Dried Capsicum • Dried Cabbage • Spring Onion • Black Pepper • Selected Herbs • Selected Spices • Salt • Sugar* • Seasoning Ingredients**
Dried vegetables may be present as flakes, granules, minced pieces or powder.
*Include only ingredients actually present in the formulation.
Guru Foods Chili Garlic Noodles Spices can be used for:
Store Guru Foods Chili Garlic Noodles Spices in a cool, dry and hygienic place, away from direct sunlight, excessive heat, moisture and humidity.
As the blend may contain dried vegetables, garlic and herbs, keep the pouch tightly sealed after opening and always use a clean and dry spoon.
Guru Foods Chili Garlic Noodles Spices is suitable for professional kitchens requiring a convenient combination of dried vegetables, garlic, herbs, spices and seasonings for noodle preparation.
Mix the blend with the recommended quantity of water, cook with oil, and combine with boiled noodles.
For commercial preparation, standardise the spice blend, water and noodle quantities to maintain consistent chili-garlic intensity, seasoning and dried vegetable distribution across batches.
| Weight | 2.1 kg |
|---|---|
| Dimensions | 122 × 145 × 321 cm |