Chocolate Falooda Premix

1,000 1,500 34% off

Chocolate Falooda Premix

Short Description

Guru Foods Chocolate Falooda Premix is a convenient and easy-to-prepare instant dessert premix crafted to create a rich, creamy and indulgent chocolate-flavoured falooda with a smooth texture and delicious chocolate taste.

The combination of creamy milk and rich chocolate notes creates a satisfying chilled dessert beverage, perfect for chocolate lovers of all ages.

Simply cook the recommended quantity of premix with milk for 3–5 minutes, allow it to cool, refrigerate and serve chilled.

Ideal for cafés, restaurants, hotels, dessert parlours, ice cream shops, catering businesses and home use.


Why You’ll Love It

  • Rich and indulgent chocolate flavour
  • Smooth and creamy falooda experience
  • Delicious chilled dessert beverage
  • Balanced chocolate and sweetness profile
  • Quick and convenient preparation
  • Easy to prepare with milk
  • Consistent taste and texture in every serving
  • Suitable for individual and bulk preparation
  • Excellent option for dessert and ice cream menus
  • Ideal for home and commercial use

Packaging Size

500 g, 1 kg, 5 kg

Flavor

Chocolate

Type Of

Instant Falooda Premix

Shelf Life

9 Months

Brand

Guru Foods

Packaging Type

Food-Grade Pouch

Usage/Application

Falooda, Dessert Beverage & Food-Service Applications

Country of Origin

Made in India

Availability

In Stock

About the Product

Guru Foods Chocolate Falooda Premix is specially developed for preparing a rich, creamy and indulgent chocolate-flavoured falooda with convenient and consistent preparation.

The combination of milk with rich chocolate notes creates a smooth and satisfying chilled dessert beverage with a familiar chocolate flavour.

The convenient premix format simplifies preparation and reduces the need to separately measure multiple ingredients for every serving.

Simply mix the recommended quantity of premix with milk, cook on low flame while stirring continuously, allow it to cool completely and refrigerate before serving.

This convenient preparation helps maintain consistent chocolate flavour, sweetness and texture from serving to serving, making the premix particularly useful for commercial food-service operations.

It is an excellent choice for cafés, dessert parlours, ice cream shops, restaurants, hotels, juice centres, catering businesses and home use.


Ingredients

Sugar, Cocoa Powder, Milk Solids, Falooda Sev, Basil Seeds (Sabja), Thickening Agents and Flavouring Substances.

The ingredient declaration should always correspond with the actual formulation and approved product packaging.

If Cocoa Powder, Milk Solids, Falooda Sev or Basil Seeds are not actually included in the premix formulation, they should not be declared on the website.


How to Prepare – For 1 Serving

  1. Take 25–30 g of Chocolate Falooda Premix.
  2. Add it to 200 ml milk.
  3. Mix well and boil on low flame for 3–5 minutes, stirring continuously.
  4. Remove from heat and allow the prepared falooda to cool completely.
  5. Refrigerate until properly chilled.
  6. Pour into a serving glass and serve chilled.
  7. For an extra-rich serving, add 1 scoop of chocolate or vanilla ice cream, if desired.

Preparation Ratio

25–30 g Chocolate Falooda Premix + 200 ml Milk = 1 Serving


Serving Suggestion

Serve well chilled for the best chocolate flavour and creamy falooda experience.

For a premium dessert-style presentation, top with:

  • 1 scoop of chocolate or vanilla ice cream
  • Chocolate shavings, if desired
  • Chopped nuts, if desired
  • A light chocolate topping, if desired
  • Soaked basil seeds (sabja), if desired

Serve immediately after garnishing.


Benefits

  • Quick and convenient preparation
  • Rich chocolate flavour
  • Smooth and creamy texture
  • Indulgent chilled dessert experience
  • Easy to prepare with milk
  • Consistent taste and texture in every serving
  • Suitable for individual and bulk preparation
  • Convenient for high-volume dessert service
  • Excellent option for chocolate-based dessert menus
  • Ideal for professional food-service applications

Applications

Guru Foods Chocolate Falooda Premix is suitable for:

  • Chocolate Falooda
  • Chocolate Ice Cream Falooda
  • Chocolate Dessert Beverages
  • Chocolate Falooda Sundae
  • Chilled Milk-Based Desserts
  • Ice Cream Desserts
  • Café & Dessert Parlour Service
  • Restaurant Dessert Menus
  • Hotel Dessert Service
  • Juice & Beverage Counters
  • Catering Operations
  • Home Preparation

Ideal For

  • Cafés
  • Dessert Parlours
  • Ice Cream Shops
  • Restaurants
  • Hotels
  • Juice Centres
  • Beverage Outlets
  • Catering Businesses
  • Cloud Kitchens
  • Food-Service Businesses
  • Events & Functions
  • Home Use

Allergen Information

Contains Milk and Milk Derivatives, if milk solids are present in the actual formulation.

The prepared product also contains milk when prepared according to the recommended method.

If nuts, soy or any other allergens are present in the premix, they should be declared according to the actual formulation and approved product packaging.

Optional additions such as ice cream, chocolate toppings or nuts may introduce additional allergens.


Storage Instructions

  • Store in a cool, dry and hygienic place.
  • Keep away from direct sunlight, heat and moisture.
  • Keep the pack tightly sealed after opening.
  • Always use a clean and dry spoon while handling the premix.
  • Protect the premix from exposure to moisture and air.
  • Once prepared with milk, keep refrigerated and consume within the recommended period.
  • Follow the storage instructions mentioned on the approved product packaging.

Commercial Use

Guru Foods Chocolate Falooda Premix is suitable for food-service businesses looking for a convenient and consistent solution for preparing rich chocolate-flavoured falooda.

Its simple preparation method makes it suitable for cafés, dessert parlours, ice cream shops, restaurants, hotels, juice centres and catering operations.

The premix helps maintain consistent chocolate flavour, sweetness and texture across multiple servings while reducing preparation time and simplifying dessert preparation.

It can also be customised at the point of service with chocolate or vanilla ice cream, chocolate toppings and suitable garnishes to create premium dessert presentations.


Important Information

For best results, use 25–30 g of Chocolate Falooda Premix with 200 ml milk.

Cook on low flame for 3–5 minutes while stirring continuously, then allow it to cool completely and refrigerate before serving.

For an extra-rich serving, 1 scoop of chocolate or vanilla ice cream may be added, if desired.

The actual ingredients, allergen declaration, nutritional information, shelf life, preparation instructions, storage conditions and statutory information displayed on the website should always correspond with the information declared on the approved product packaging.

Weight 2.1 kg
Dimensions 122 × 145 × 321 cm

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