About the Product

Guru Foods Frankie Masala is a convenient spice blend developed to provide the distinctive tangy, spicy and savoury character associated with Indian-style Frankie and rolls.

The blend complements ingredients such as potato, paneer, vegetables, onion, capsicum and cheese, making it useful across a wide range of Frankie fillings.

It can be incorporated while cooking the filling or sprinkled during final assembly, depending on the desired recipe.

Its ready-to-use format is particularly useful for fast-food outlets and commercial kitchens requiring quick preparation and consistent flavour across servings.

Ingredients

The final ingredient declaration should follow the actual Guru Foods Frankie Masala formulation.

Depending on the approved recipe, a Frankie-style masala blend may contain ingredients such as:

Coriander • Cumin • Chilli • Black Pepper • Dry Mango Powder • Black Salt • Garlic • Other Spices & Seasoning Ingredients

These are example ingredient types only. The final website and packaging declaration must match the actual commercial formulation.

How to Use

For Veg Frankie

1. Heat a suitable quantity of oil in a pan.
2. Add the prepared vegetables or potato filling.
3. Add Guru Foods Frankie Masala according to taste.
4. Mix thoroughly so the masala is evenly distributed.
5. Cook the filling as required.
6. Place the prepared filling on a roti or wrap.
7. Add onion, sauces, chutneys, cheese or other ingredients as desired.
8. Sprinkle a small additional quantity of Frankie Masala if required.
9. Roll tightly and serve hot.

For Paneer Frankie

Cook paneer and vegetables with Guru Foods Frankie Masala, then assemble in a prepared wrap with the desired sauces and accompaniments.

For commercial kitchens, standardise the dosage according to the weight of filling and desired spice intensity.

Applications

Guru Foods Frankie Masala can be used in:

• Veg Frankie
• Paneer Frankie
• Aloo Frankie
• Cheese Frankie
• Veg Cheese Frankie
• Paneer Cheese Frankie
• Schezwan-Style Frankie
• Vegetable Wraps
• Paneer Wraps
• Indian-Style Rolls
• Kathi-Style Rolls
• Sandwich Fillings
• Potato Fillings
• Paneer Fillings
• Street-Food Snacks
• Fusion Wraps
• Ready-to-Cook Frankie Fillings

Benefits

• Ready-to-use Frankie Masala
• Tangy and chatpata flavour
• Suitable for multiple fillings
• Can be used during cooking or as a sprinkle
• Helps simplify preparation
• Reduces the need to measure multiple spices
• Helps maintain consistent taste
• Easy to measure and portion
• Suitable for bulk preparation
• Convenient for commercial food-service use

Ideal For

• Frankie Outlets
• Fast-Food Outlets
• Street-Food Vendors
• Cafés
• QSRs
• Restaurants
• Food Trucks
• Cloud Kitchens
• Catering Businesses
• Central Kitchens
• Institutional Kitchens
• Ready-to-Cook Food Manufacturers
• Seasoning Manufacturers
• HORECA Operations

Storage Instructions

• Store in a cool, dry and hygienic place.
• Keep away from direct sunlight and excessive heat.
• Protect carefully from moisture and humidity.
• Keep the pouch tightly sealed after opening.
• Always use a clean and dry spoon.
• Avoid prolonged exposure to air to help retain the spice aroma.
• Keep away from strong-smelling materials.
• Follow the storage instructions printed on the approved product packaging.

Commercial Use

Guru Foods Frankie Masala is particularly suitable for Frankie outlets, cafés, QSRs and commercial kitchens requiring a convenient seasoning for Frankie-style preparations.

It can be incorporated into vegetable, potato and paneer fillings or used as a finishing sprinkle during Frankie and wrap assembly.

For HORECA operations, standardising the quantity of Frankie Masala per kilogram of prepared filling can help maintain consistent tanginess, spice intensity and overall flavour across batches.

It may also be incorporated into suitable ready-to-cook Frankie fillings, wrap seasoning systems and savoury food formulations.