French Vanilla Coffee Premix(Hot And Cold)

1,000 1,500 34% off

French Vanilla Coffee Premix (Hot and Cold)

Short Description

Guru Foods French Vanilla Coffee Premix (Hot and Cold) is a convenient and easy-to-prepare instant coffee premix crafted to create a rich, smooth and creamy coffee with elegant French vanilla flavour notes.

The distinctive combination of coffee and smooth vanilla flavour creates an indulgent café-style beverage with a pleasant aroma and balanced sweetness.

Enjoy it hot for a warm and creamy vanilla coffee or cold for a refreshing café-style chilled coffee.

Ideal for cafés, coffee shops, restaurants, hotels, offices, catering businesses and home use.


Why You’ll Love It

  • Rich and smooth French vanilla flavour
  • Pleasant vanilla aroma
  • Creamy café-style coffee experience
  • Balanced coffee, vanilla and sweetness profile
  • Suitable for both hot and cold preparation
  • Quick and easy to prepare
  • Consistent taste and texture in every serving
  • Convenient for individual and bulk preparation
  • Premium option for specialty coffee menus
  • Ideal for home and commercial use

Packaging Size

500 g, 1 kg, 5 kg

Flavor

French Vanilla

Type Of

Instant Coffee Premix

Shelf Life

12 Months

Brand

Guru Foods

Packaging Type

Food-Grade Pouch

Usage/Application

Hot Coffee, Cold Coffee, Café Beverage & Food-Service Applications

Country of Origin

Made in India

Availability

In Stock

About the Product

Guru Foods French Vanilla Coffee Premix (Hot and Cold) is specially developed for preparing a smooth, creamy and indulgent French vanilla-flavoured coffee with quick and convenient preparation.

The combination of coffee with smooth French vanilla flavour notes creates a distinctive beverage with a pleasant aroma, creamy mouthfeel and balanced sweetness.

Its versatile formulation makes it suitable for both hot and cold coffee preparation, allowing businesses to offer the same flavour across different beverage menus.

The convenient premix format simplifies preparation and helps maintain consistent coffee strength, sweetness, vanilla flavour and texture from serving to serving.

For hot preparation, simply combine the recommended quantity with hot water or hot milk. For cold preparation, blend with chilled milk and ice cubes until smooth and creamy.

It is an excellent choice for cafés, coffee shops, restaurants, hotels, offices, catering operations and other food-service establishments.


Ingredients

For this product, I would keep the ingredient declaration aligned with the actual approved formulation/packaging. The current public Guru Foods search results confirm the Coffee Premix category, but do not expose a reliable ingredient declaration for this specific product.

So do not add or remove ingredients on the website until the pack formulation is confirmed.


How to Prepare – Hot Coffee

For 1 Serving

  1. Take 20 g of French Vanilla Coffee Premix.
  2. Add 120 ml hot water or hot milk (80–90°C).
  3. Stir well until the premix is completely dissolved.
  4. For a richer and creamier coffee, prepare with hot milk.
  5. Pour into a serving cup and serve hot.

Hot Preparation Ratio

20 g Premix + 120 ml Hot Water or Hot Milk = 1 Serving

For a richer taste: Use hot milk for a smoother and creamier café-style French vanilla coffee.


How to Prepare – Cold Coffee

For 1 Serving

  1. Take 30 g of French Vanilla Coffee Premix.
  2. Add 180 ml chilled milk and 3 ice cubes.
  3. Blend well using a frother or blending machine until smooth, thick and creamy.
  4. Pour into a serving glass.
  5. Serve immediately.

Cold Preparation Ratio

30 g Premix + 180 ml Chilled Milk + 3 Ice Cubes = 1 Serving


Serving Suggestion

For Hot Coffee: Serve fresh and hot for the best coffee flavour, vanilla aroma and creamy mouthfeel. Light milk foam may be added for a café-style presentation.

For Cold Coffee: Serve immediately after blending. For an extra-rich serving, 1 scoop of vanilla ice cream may be added, if desired.


Benefits

  • Quick and convenient preparation
  • Rich French vanilla flavour
  • Pleasant vanilla aroma
  • Smooth and creamy mouthfeel
  • Suitable for hot and cold preparation
  • Consistent taste and texture in every serving
  • Suitable for individual and bulk preparation
  • Versatile for year-round beverage menus
  • Premium option for specialty coffee menus
  • Ideal for professional food-service applications

Applications

Guru Foods French Vanilla Coffee Premix is suitable for:

  • Hot French Vanilla Coffee
  • French Vanilla Cold Coffee
  • Café-Style Vanilla Coffee
  • Flavoured Coffee
  • Specialty Coffee Beverages
  • Ice-Cream Coffee
  • Café & Coffee Shop Service
  • Restaurant Beverage Service
  • Hotel Beverage Service
  • Office Beverage Service
  • Catering Operations
  • Home Preparation

Ideal For

  • Cafés
  • Coffee Shops
  • Restaurants
  • Hotels
  • Dessert Cafés
  • Offices
  • Corporate Workplaces
  • Canteens
  • Catering Businesses
  • Cloud Kitchens
  • Food-Service Businesses
  • Home Use

Allergen Information

If the formulation contains milk or milk derivatives, the allergen declaration should clearly state this according to the approved product packaging.

Any additional allergen or cross-contact declaration should be included only according to the actual formulation, manufacturing process and approved product label.

Individuals with allergies to any declared allergens should check the product packaging before consumption.


Storage Instructions

  • Store in a cool, dry and hygienic place.
  • Keep away from direct sunlight, heat and moisture.
  • Keep the pack tightly sealed after opening.
  • Always use a clean and dry spoon while handling the premix.
  • Protect the product from exposure to moisture and air.
  • Follow the storage instructions mentioned on the approved product packaging.

Commercial Use

Guru Foods French Vanilla Coffee Premix (Hot and Cold) is suitable for food-service businesses looking to offer a versatile flavoured coffee with quick and convenient preparation.

Its ability to be prepared both hot and cold makes it suitable for year-round menus at cafés, coffee shops, restaurants, hotels, offices and catering operations.

The premix helps maintain consistent coffee strength, sweetness, vanilla flavour and texture across multiple servings while reducing preparation time.


Important Information

For hot preparation, use 20 g premix with 120 ml hot water or hot milk at approximately 80–90°C.

For cold preparation, use 30 g premix with 180 ml chilled milk and 3 ice cubes, then blend using a frother or blending machine until smooth and creamy.

The actual ingredients, allergen declaration, nutritional information, shelf life, preparation instructions, storage conditions and statutory information displayed on the website should always correspond with the approved product packaging.

Weight 2.1 kg
Dimensions 122 × 145 × 321 cm

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