Guru Foods Instant Upma Premix is a convenient and easy-to-prepare breakfast premix specially developed for making soft, flavourful and savoury South Indian-style Upma quickly and consistently.
The premix combines roasted semolina (rava/sooji) with a balanced seasoning profile to simplify traditional preparation. Simply prepare it with the recommended quantity of hot water or cook according to the instructions on the pack, mix well and serve hot.
Ideal for breakfast, snacks, restaurants, hotels, caterers, canteens, cloud kitchens, institutional kitchens and home preparation.
Guru Foods Instant Upma Premix is specially developed for preparing soft and flavourful South Indian-style Upma with reduced preparation effort.
Traditional Upma preparation may require roasting semolina, preparing tempering, chopping ingredients and separately measuring spices and seasonings. The premix format helps simplify these repetitive preparation steps.
Depending on the actual formulation, the premix can combine roasted semolina with spices, seasonings and dehydrated vegetables, providing a convenient base for consistent Upma preparation.
Simply prepare the premix with the recommended quantity of hot water or by the cooking method specified on the product pack. Mix properly and allow the semolina and dehydrated ingredients to absorb the required moisture.
The premix helps maintain consistent flavour, seasoning, softness and texture from batch to batch.
A typical Instant Upma Premix may contain:
Roasted Semolina (Rava/Sooji), Salt, Sugar, Spices & Condiments and Dehydrated Vegetables.
Depending on the actual formulation, it may also contain ingredients such as Mustard Seeds, Curry Leaves, Green Chilli, Ginger, Onion, Chana Dal, Urad Dal, Cumin or other suitable seasonings.
The final ingredient declaration must always correspond with the actual formulation and approved product packaging.
Any permitted acidity regulators, flavour enhancers, anti-caking agents or other food additives should only be declared when actually present.
The exact premix-to-water ratio, hydration time and cooking time should be followed according to the approved preparation instructions printed on the product pack.
Correct water quantity is important for achieving the desired Upma texture. Too much water may make it excessively soft or sticky, while insufficient water may leave it dry or undercooked.
For a customised restaurant-style Upma, suitable additions may include:
These additions are optional and should be selected according to the desired final recipe.
Serve freshly prepared Upma hot with:
For a classic breakfast presentation, garnish with fresh coriander and a lemon wedge and serve with coconut chutney.
Guru Foods Instant Upma Premix is suitable for:
Since Rava/Semolina is generally derived from wheat, the product should declare Contains Wheat (Gluten) when wheat semolina is used.
Depending on the actual formulation, the premix may also contain or come into contact with milk, soy, peanuts, tree nuts, sesame or other allergens.
If cashew or peanut is included in the formulation, the appropriate allergen declaration should be provided.
Optional additions such as ghee or butter will introduce Milk and Milk Derivatives into the finished dish.
The final allergen declaration must always correspond with the actual formulation and manufacturing process.
Guru Foods Instant Upma Premix provides professional kitchens with a convenient solution for preparing consistent Upma while reducing traditional preparation work.
It is particularly suitable for restaurants, hotels, breakfast buffets, caterers, canteens, corporate cafeterias, cloud kitchens and institutional kitchens where preparation speed and consistency are important.
The premix helps reduce repetitive tasks such as semolina roasting, tempering, vegetable preparation and seasoning, while helping maintain consistent flavour and texture.
For commercial preparation, standardise the premix-to-water ratio, cooking/hydration time, portion size and holding method for every batch.
Prepare Instant Upma Premix using the recommended quantity of water and preparation method specified on the approved product pack.
Add water gradually where applicable and mix properly to help prevent lumps and uneven hydration.
For best results, prepare until the Upma develops a soft, fluffy and properly hydrated texture and serve hot.
The actual ingredients, preparation ratio, hydration/cooking time, allergen declaration, nutritional information, shelf life, storage conditions and statutory information displayed on the website should always match the information printed on the approved product packaging.
| Weight | 2.1 kg |
|---|---|
| Dimensions | 122 × 145 × 321 cm |
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