About the Product

Guru Foods Kaju Mava Lassi Premix is specially developed for preparing a rich, thick and creamy Kaju Mava-style lassi quickly and conveniently.

The nutty character of cashew combined with rich Mava-style dairy notes creates a premium chilled beverage inspired by traditional Indian sweets and desserts.

Its creamy profile and balanced sweetness make it particularly suitable for customers looking for a richer and more indulgent alternative to regular flavoured lassi.

The convenient premix format simplifies preparation and helps maintain consistent results across multiple servings.

Simply take the recommended quantity of premix, add chilled water or buttermilk, and blend using a frother or blending machine until smooth, thick and creamy.

This helps maintain consistent Kaju Mava flavour, sweetness, richness, thickness and texture from serving to serving, making it particularly useful for commercial food-service operations.

Ingredients

Sugar, Cashew (Kaju) Powder, Milk Solids, Mava/Khoya Powder, Dairy Base Powder, Thickening Agents and Flavouring Substances.

Depending on the actual formulation, the product may also contain Cardamom, Saffron, Stabilizers or other permitted food additives.

The final ingredient declaration must always correspond with the actual formulation and approved product packaging.

If actual Cashew Powder or Mava/Khoya Powder is not used and the flavour profile is obtained through permitted flavouring substances, do not declare these ingredients unless they are actually present.

How to Prepare – For 1 Serving

1. Take 3 tbsp (30 g) of Kaju Mava Lassi Premix.
2. Add 200 ml chilled water or buttermilk.
3. Blend well using a frother or blending machine until smooth, thick and creamy.
4. Add 3 ice cubes, if desired.
5. Pour into a serving glass and serve immediately.

Preparation Ratio

30 g Kaju Mava Lassi Premix + 200 ml Chilled Water or Buttermilk = 1 Serving

For a richer and creamier taste: Prepare with chilled buttermilk.

Serving Suggestion

Serve well chilled for the best Kaju Mava flavour and rich creamy lassi experience.

For a premium traditional-style presentation:

• Garnish with chopped cashews
• Add sliced almonds or pistachios, if desired
• Add a light sprinkle of cardamom, if desired
• Add a few saffron strands, if desired
• Add 1 scoop of vanilla or dry-fruit ice cream for an extra-rich serving
• Serve in a traditional lassi glass or kulhad

Benefits

• Quick and convenient preparation
• Rich Kaju Mava-style flavour
• Pleasant nutty cashew notes
• Thick and creamy texture
• Premium traditional dessert-inspired taste
• Balanced sweetness
• Can be prepared with chilled water or buttermilk
• Consistent taste and texture
• Suitable for individual and bulk preparation
• Convenient for high-volume beverage service
• Ideal for premium food-service applications

Applications

Guru Foods Kaju Mava Lassi Premix is suitable for:

• Kaju Mava Lassi
• Cashew Lassi
• Creamy Dry-Fruit Lassi
• Premium Dessert-Style Lassi
• Kaju Mava Dessert Beverages
• Chilled Dairy Beverages
• Café Beverage Menus
• Sweet Shop Beverage Service
• Restaurant Beverage Service
• Hotel & Resort Service
• Catering Operations
• Banquets & Events
• Home Preparation

Ideal For

• Sweet Shops
• Restaurants
• Cafés
• Dessert Parlours
• Hotels
• Resorts
• Beverage Outlets
• Catering Businesses
• Banquets
• Wedding & Event Catering
• Cloud Kitchens
• Food-Service Businesses
• Home Use

Allergen Information

If actual cashews are present in the formulation, Contains Tree Nuts (Cashew).

If milk solids, Mava/Khoya or other dairy ingredients are present, Contains Milk and Milk Derivatives.

When prepared with buttermilk, the finished beverage contains milk and milk derivatives.

Optional additions such as cashews, almonds, pistachios or ice cream may introduce additional allergens.

Any additional allergen or cross-contact declaration should correspond with the actual formulation, manufacturing process and approved product packaging.

Storage Instructions

• Store in a cool, dry and hygienic place.
• Keep away from direct sunlight, heat and moisture.
• Keep the pack tightly sealed after opening.
• Always use a clean and dry spoon.
• Protect the premix from exposure to moisture and air.
• Prepare using clean and hygienic utensils/equipment.
• Once prepared, serve immediately or keep refrigerated until serving.
• Follow the storage instructions printed on the approved product packaging.

Commercial Use

Guru Foods Kaju Mava Lassi Premix provides food-service businesses with a convenient solution for preparing a premium Indian dessert-inspired lassi quickly and consistently.

Its simple blend-and-serve preparation makes it suitable for sweet shops, restaurants, cafés, hotels, resorts, dessert parlours, catering operations and banquets.

The premix helps maintain consistent Kaju Mava flavour, sweetness, richness, thickness and creamy texture across multiple servings while simplifying beverage preparation.

For a premium presentation, garnish with chopped cashews, almonds, pistachios, cardamom or saffron, if desired.

Important Information

For best results, use 30 g of Kaju Mava Lassi Premix with 200 ml chilled water or buttermilk.

Blend using a frother or blending machine until smooth, thick and creamy. Add 3 ice cubes, if desired, and serve immediately.

For a richer and creamier Kaju Mava Lassi, preparation with chilled buttermilk is recommended.

The actual ingredients, allergen declaration, nutritional information, shelf life, preparation instructions, storage conditions and statutory information displayed on the website should always match the information printed on the approved product packaging.