Guru Foods Manchurian Spices is a convenient Chinese-style spice blend made with dried vegetables, aromatic herbs, selected spices & seasonings. It is specially developed for preparing delicious Manchurian with a spicy, tangy, savoury and aromatic Indo-Chinese-style flavour.
Simply mix with the recommended quantity of water, cook with oil, add prepared Manchurian balls, toss well and serve hot.
Guru Foods Manchurian Spices combines dried vegetables, herbs, selected spices and seasonings in one convenient blend for preparing flavourful Manchurian.
During cooking, the dried ingredients hydrate and release their flavour, while the spices and seasonings help develop the characteristic spicy, tangy and savoury Indo-Chinese-style sauce.
Its ready-to-use format helps reduce the need to prepare garlic, vegetables and multiple seasonings separately, making it convenient for restaurants, QSRs, street-food outlets, cloud kitchens and caterers.
The final ingredient declaration should follow the actual Guru Foods Manchurian Spices formulation.
Depending on the approved formulation, the blend may include:
Onion Powder/Flakes • Garlic • Ginger • Dried Capsicum • Dried Carrot • Spring Onion • Chilli / Chilli Flakes • Black Pepper • Selected Herbs • Selected Spices • Salt • Sugar • Seasoning Ingredients**
Dried vegetables may be present as flakes, granules, minced pieces or powder.
*Include only ingredients actually present in the formulation.
Guru Foods Manchurian Spices can be used for:
Store Guru Foods Manchurian Spices in a cool, dry and hygienic place, away from direct sunlight, excessive heat, moisture and humidity.
As the blend may contain dried vegetables and herbs, keep the pouch tightly sealed after opening and always use a clean and dry spoon.
Guru Foods Manchurian Spices is suitable for professional kitchens requiring a convenient spice and seasoning blend for consistent Manchurian preparation.
Mix the blend with the recommended quantity of water, cook with oil, and combine with prepared Manchurian balls.
For commercial preparation, standardise the spice blend, water and Manchurian quantities to maintain consistent sauce thickness, spice intensity and flavour across batches.
| Weight | 2.1 kg |
|---|---|
| Dimensions | 122 × 145 × 321 cm |