Paneer Chili Spices

About the Product

Guru Foods Paneer Chili Spices combines dried vegetables, herbs, spices and selected seasoning ingredients in one convenient blend for preparing flavourful Paneer Chili.

During cooking, the dried ingredients hydrate and release their flavour, while the spices and seasonings help develop the characteristic spicy, tangy and savoury Indo-Chinese taste.

The ready-to-use format helps reduce the need to measure several individual seasonings separately, making it particularly convenient for restaurants, cafés, QSRs, cloud kitchens and caterers.

Ingredients

The final ingredient declaration should follow the actual Guru Foods Paneer Chili Spices formulation.

Depending on the approved formulation, the blend may include:

Onion Powder/Flakes • Garlic • Ginger • Dried Capsicum • Green Chilli/Chilli Flakes • Spring Onion • Black Pepper • Selected Herbs • Selected Spices • Salt • Sugar • Seasoning Ingredients**

Dried vegetables may be present as flakes, granules, minced pieces or powder.

*Include only ingredients actually present in the formulation.

How to Use

For Paneer Chili

1. Prepare or lightly fry the paneer and keep aside.
2. Mix Guru Foods Paneer Chili Spices with the recommended quantity of water until smooth.
3. Heat oil in a pan or wok and add the prepared mixture.
4. Cook briefly, allowing the dried vegetables, herbs & spices to hydrate.
5. Add paneer and required vegetables, then toss well.
6. Cook to the desired consistency and serve hot.

Applications

Guru Foods Paneer Chili Spices can be used for:

• Dry Paneer Chili
• Gravy Paneer Chili
• Restaurant-Style Paneer Chili
• Crispy Paneer Chili
• Paneer & Capsicum Stir-Fry
• Indo-Chinese Paneer
• Paneer Appetizers
• Chinese-Style Starters
• Indo-Chinese Gravies
• Ready-to-Cook Paneer Preparations
• Commercial Chinese Food Applications

Benefits

• Combination of dried vegetables, herbs, spices & seasonings
• Rich Indo-Chinese-style flavour
• Convenient ready-to-use blend
• Dried ingredients hydrate during cooking
• Adds flavour, aroma and texture
• Reduces separate seasoning preparation
• Helps save preparation time
• Helps maintain consistent flavour
• Suitable for dry and gravy preparations
• Convenient for bulk food-service preparation

Ideal For

• Chinese & Indo-Chinese Restaurants
• Restaurants
• Cafés
• QSRs
• Fast-Food Outlets
• Cloud Kitchens
• Hotels
• Catering Businesses
• Food Trucks
• Central Kitchens
• Institutional Kitchens
• Ready-to-Cook Food Manufacturers
• HORECA Operations

Storage Instructions

Store Guru Foods Paneer Chili Spices in a cool, dry and hygienic place, away from direct sunlight, excessive heat, moisture and humidity.

As the blend may contain dried vegetables and herbs, keep the pouch tightly sealed after opening and always use a clean and dry spoon.

Commercial Use

Guru Foods Paneer Chili Spices is suitable for professional kitchens requiring a convenient spice and seasoning blend for consistent Paneer Chili preparation.

Mix the blend with the recommended quantity of water, cook with oil, and combine with prepared paneer and vegetables.

For commercial preparation, standardise the spice blend, water and paneer quantities to maintain consistent sauce thickness, spice intensity and flavour across batches.