Punjabi Lassi Premix

About the Product

Guru Foods Punjabi Lassi Premix is specially developed for preparing a rich, thick and creamy Punjabi-style lassi quickly and conveniently.

Inspired by the traditional Punjabi lassi experience, the premix creates a refreshing chilled beverage with a smooth texture, balanced sweetness and satisfying creamy mouthfeel.

The convenient premix format simplifies preparation and reduces the need to separately measure multiple ingredients for every serving.

Simply measure the recommended quantity of premix, add chilled water or buttermilk, and blend using a frother or blending machine until smooth and creamy.

This helps maintain consistent taste, sweetness, thickness and texture from serving to serving, making it particularly useful for commercial food-service operations where preparation speed and consistency are important.

It is an excellent choice for Punjabi restaurants, dhabas, cafés, hotels, resorts, canteens, catering businesses and other food-service establishments.

Ingredients

Sugar, Milk Solids, Lassi/Dairy Base Powder, Thickening Agents and Flavouring Substances.

The ingredient declaration should always correspond with the actual formulation and approved product packaging.

If the formulation contains yogurt powder, buttermilk powder, milk powder, stabilizers, acidity regulators or other permitted food additives, these should be declared according to the actual formulation.

Do not list an ingredient merely because it is commonly used in Punjabi lassi unless it is actually present in the product.

How to Prepare – For 1 Serving

1. Take 3 tbsp (30 g) of Punjabi Lassi Premix.
2. Add 200 ml chilled water or buttermilk.
3. Blend well using a frother or blending machine until smooth, thick and creamy.
4. Add a few ice cubes, if desired.
5. Pour into a serving glass and serve immediately.

Preparation Ratio

30 g Punjabi Lassi Premix + 200 ml Chilled Water or Buttermilk = 1 Serving

For a richer and more traditional taste: Prepare with chilled buttermilk.

Serving Suggestion

Serve well chilled and immediately after preparation for the best taste and creamy texture.

For a premium Punjabi-style presentation:

• Serve in a traditional lassi glass or kulhad
• Add a light creamy or dairy topping, if desired
• Garnish with suitable chopped nuts, if desired
• Serve with ice cubes for an extra-refreshing beverage

For commercial service, keep all garnishes hygienically stored and chilled where required.

Benefits

• Quick and convenient preparation
• Rich Punjabi-style taste
• Thick and creamy mouthfeel
• Refreshing chilled beverage
• Balanced sweetness
• Easy to prepare
• Can be prepared with chilled water or buttermilk
• Consistent taste and texture in every serving
• Suitable for individual and bulk preparation
• Convenient for high-volume food-service operations

Applications

Guru Foods Punjabi Lassi Premix is suitable for:

• Punjabi Lassi
• Sweet Lassi
• Traditional-Style Lassi
• Creamy Lassi
• Chilled Dairy Beverages
• Restaurant Beverage Service
• Dhaba Beverage Service
• Hotel & Resort Service
• Café Beverage Menus
• Catering Operations
• Banquets & Events
• Canteens
• Home Preparation

Ideal For

• Punjabi Restaurants
• Dhabas
• Restaurants
• Hotels
• Resorts
• Cafés
• Beverage Outlets
• Sweet Shops
• Catering Businesses
• Banquets
• Wedding & Event Catering
• Canteens
• Cloud Kitchens
• Food-Service Businesses
• Home Use

Allergen Information

If milk solids or other dairy ingredients are present in the formulation, Contains Milk and Milk Derivatives.

When prepared with buttermilk, the finished beverage contains milk and milk derivatives.

Any additional allergen or cross-contact declaration should correspond with the actual formulation, manufacturing process and approved product packaging.

Optional garnishes such as nuts may introduce additional allergens.

Storage Instructions

• Store in a cool, dry and hygienic place.
• Keep away from direct sunlight, heat and moisture.
• Keep the pack tightly sealed after opening.
• Always use a clean and dry spoon while handling the premix.
• Protect the premix from exposure to moisture and air.
• Prepare using clean and hygienic utensils/equipment.
• Once prepared, keep refrigerated if not served immediately.
• Follow the storage instructions mentioned on the approved product packaging.

Commercial Use

Guru Foods Punjabi Lassi Premix is suitable for food-service businesses looking to prepare a consistent Punjabi-style lassi quickly and conveniently.

Its simple blend-and-serve preparation makes it particularly suitable for Punjabi restaurants, dhabas, hotels, resorts, cafés, catering operations, banquets and canteens.

The premix helps maintain consistent taste, sweetness, thickness and creamy texture across multiple servings while reducing preparation time and simplifying beverage service.

For a richer traditional-style serving, it can be prepared with chilled buttermilk and presented in a traditional lassi glass or kulhad.

Important Information

For best results, use 30 g of Punjabi Lassi Premix with 200 ml chilled water or buttermilk.

Blend using a frother or blending machine until smooth, thick and creamy. Add ice cubes if desired and serve immediately.

For a richer and more traditional-style lassi, preparation with chilled buttermilk is recommended.

The actual ingredients, allergen declaration, nutritional information, shelf life, preparation instructions, storage conditions and statutory information displayed on the website should always correspond with the information declared on the approved product packaging.