About the Product

Guru Foods Red Velvet Lassi Premix is specially developed for preparing a rich, creamy and indulgent Red Velvet-style lassi quickly and conveniently.

Inspired by the familiar flavour profile of Red Velvet desserts, the premix combines creamy dairy-style notes with a subtle cocoa-inspired character to create a distinctive chilled beverage.

The convenient premix format simplifies preparation and helps maintain consistent results across multiple servings.

Simply take the recommended quantity of premix, add chilled water or buttermilk, and blend using a frother or blending machine until smooth, thick and creamy.

This helps maintain consistent Red Velvet flavour, sweetness, appearance, thickness and texture from serving to serving, making it particularly useful for cafés, dessert parlours and commercial beverage operations.

Ingredients

Sugar, Milk Solids, Cocoa Powder, Dairy Base Powder, Thickening Agents, Permitted Food Colour and Flavouring Substances.

The final ingredient declaration must always correspond with the actual formulation and approved product packaging.

If Cocoa Powder is not actually present and the Red Velvet profile is obtained entirely through permitted flavouring substances, do not declare Cocoa Powder.

Any permitted food colour, flavouring substance, stabilizer, acidity regulator or other food additive should be declared according to the actual formulation and applicable labelling requirements.

How to Prepare – For 1 Serving

1. Take 3 tbsp (30 g) of Red Velvet Lassi Premix.
2. Add 200 ml chilled water or buttermilk.
3. Blend well using a frother or blending machine until smooth, thick and creamy.
4. Add 3 ice cubes, if desired.
5. Pour into a serving glass and serve immediately.

Preparation Ratio

30 g Red Velvet Lassi Premix + 200 ml Chilled Water or Buttermilk = 1 Serving

For a richer and creamier taste: Prepare with chilled buttermilk.

Serving Suggestion

Serve well chilled for the best Red Velvet flavour and creamy lassi experience.

For a premium dessert-style presentation:

• Add 1 scoop of vanilla ice cream, if desired
• Garnish with a light sprinkle of Red Velvet cake crumbs, if desired
• Add white chocolate shavings, if desired
• Add a suitable creamy dessert topping
• Serve in a clear glass for an attractive presentation

Benefits

• Quick and convenient preparation
• Distinctive Red Velvet-style flavour
• Rich dessert-inspired profile
• Smooth and creamy texture
• Balanced sweetness
• Attractive chilled beverage
• Can be prepared with chilled water or buttermilk
• Consistent taste and texture
• Suitable for individual and bulk preparation
• Convenient for high-volume beverage service
• Ideal for specialty café and dessert menus

Applications

Guru Foods Red Velvet Lassi Premix is suitable for:

• Red Velvet Lassi
• Creamy Red Velvet Lassi
• Dessert-Style Lassi
• Red Velvet Dairy Beverages
• Red Velvet Lassi with Ice Cream
• Café Specialty Beverages
• Dessert Parlour Service
• Restaurant Beverage Menus
• Hotel & Resort Service
• Catering Operations
• Banquets & Events
• Home Preparation

Ideal For

• Cafés
• Dessert Parlours
• Restaurants
• Hotels
• Resorts
• Ice Cream Shops
• Beverage Outlets
• Catering Businesses
• Banquets
• Cloud Kitchens
• Food-Service Businesses
• Events & Functions
• Home Use

Allergen Information

If milk solids or other dairy ingredients are present in the formulation, Contains Milk and Milk Derivatives.

When prepared with buttermilk, the finished beverage contains milk and milk derivatives.

If any chocolate or Red Velvet component contains soy, wheat/gluten or other allergens, these should be declared according to the actual formulation.

Optional additions such as cake crumbs, ice cream or white chocolate may introduce additional allergens.

Storage Instructions

• Store in a cool, dry and hygienic place.
• Keep away from direct sunlight, heat and moisture.
• Keep the pack tightly sealed after opening.
• Always use a clean and dry spoon.
• Protect the premix from exposure to moisture and air.
• Prepare using clean and hygienic utensils/equipment.
• Once prepared, serve immediately or keep refrigerated until serving.
• Follow the storage instructions printed on the approved product packaging.

Commercial Use

Guru Foods Red Velvet Lassi Premix provides food-service businesses with a convenient solution for preparing a distinctive dessert-style lassi quickly and consistently.

Its simple blend-and-serve preparation makes it suitable for cafés, dessert parlours, restaurants, hotels, resorts, ice cream shops and catering operations.

The premix helps maintain consistent Red Velvet flavour, sweetness, appearance, thickness and creamy texture across multiple servings while simplifying beverage preparation.

For a premium café-style presentation, it can be served with vanilla ice cream, Red Velvet cake crumbs or a suitable creamy topping.

Important Information

For best results, use 30 g of Red Velvet Lassi Premix with 200 ml chilled water or buttermilk.

Blend using a frother or blending machine until smooth, thick and creamy. Add 3 ice cubes, if desired, and serve immediately.

For an extra-rich dessert-style serving, 1 scoop of vanilla ice cream may be added, if desired.

The actual ingredients, permitted colours, allergen declaration, nutritional information, shelf life, preparation instructions, storage conditions and statutory information displayed on the website should always match the information printed on the approved product packaging.