About the Product

Guru Foods Veg Clear Soup Premix is specially developed for preparing a light, aromatic and savoury vegetable clear soup quickly and conveniently.

Its flavour profile combines vegetable notes with herbs, spices and balanced seasonings to create a refreshing hot soup suitable as an appetiser or light meal accompaniment.

Unlike thick or creamy soups, Veg Clear Soup is intended to provide a lighter soup experience with a vegetable-forward savoury profile.

The convenient premix format reduces the need to separately measure multiple vegetables, herbs and seasonings for every serving.

Simply mix the recommended quantity of premix with water, bring to a gentle boil and cook for 2–3 minutes.

This helps maintain consistent vegetable flavour, seasoning and aroma from serving to serving, making it particularly convenient for professional food-service operations.

Ingredients

Dehydrated Vegetables, Salt, Sugar, Spices & Condiments, Dehydrated Herbs, Garlic, Ginger and Flavouring Substances.

Depending on the actual formulation, the vegetable blend may contain ingredients such as Carrot, Cabbage, Onion, Spring Onion, Beans, Peas, Garlic, Ginger, Coriander or other suitable vegetables and herbs.

If the formulation requires slight body, an appropriate quantity of starch or thickening agent may also be present. For a true clear-soup profile, excessive thickening should be avoided.

The final ingredient declaration must always correspond with the actual formulation and approved product packaging.

Individual vegetables, herbs, spices and additives should only be declared when they are actually present.

How to Prepare – For 1 Serving

1. Take 3 tbsp of Veg Clear Soup Premix.
2. Add it to 150 ml water.
3. Mix well until the premix is evenly dispersed.
4. Place on heat and bring to a gentle boil.
5. Cook for 2–3 minutes, stirring occasionally.
6. Pour into a soup bowl or cup.
7. Garnish as desired and serve hot.

Preparation Ratio

3 tbsp Veg Clear Soup Premix + 150 ml Water = 1 Serving

For a lighter and more traditional clear-soup consistency, the quantity of water can be adjusted according to the actual product formulation.

Serving Suggestion

Serve hot and freshly prepared for the best vegetable flavour and aroma.

For a premium restaurant-style presentation:

• Garnish with finely chopped spring onion
• Add fresh coriander
• Add finely chopped carrots, cabbage or beans
• Sprinkle with freshly ground black pepper
• Add suitable fresh herbs
• Add a few drops of lemon juice after cooking, if desired

For extra vegetable texture, finely chopped or lightly cooked vegetables may be added during preparation.

Benefits

• Quick and convenient preparation
• Light vegetable soup profile
• Balanced savoury flavour
• Aromatic herb and vegetable notes
• Easy to prepare with water
• Ready in just a few minutes
• Suitable as an appetiser or light soup
• Consistent taste and aroma
• Suitable for individual and bulk preparation
• Reduces kitchen preparation time
• Convenient for high-volume food service

Applications

Guru Foods Veg Clear Soup Premix is suitable for:

• Vegetable Clear Soup
• Mixed Vegetable Clear Soup
• Restaurant-Style Clear Soup
• Light Vegetable Soup
• Asian-Style Vegetable Soup
• Hot Soup Cups
• Appetiser Soup
• Restaurant Soup Menus
• Café Food Menus
• Hotel & Resort Service
• Catering Operations
• Banquets & Events
• Canteen Service
• Cloud Kitchens
• Home Preparation

Ideal For

• Restaurants
• Multi-Cuisine Restaurants
• Hotels
• Resorts
• Cafés
• Food Courts
• Catering Businesses
• Banquets
• Canteens
• Corporate Cafeterias
• Cloud Kitchens
• QSR Outlets
• Institutional Kitchens
• Food-Service Businesses
• Home Use

Allergen Information

The allergen declaration must correspond with the actual formulation and manufacturing process.

If the formulation contains ingredients derived from soy, wheat/gluten, milk, celery or other allergens, these should be clearly declared according to the approved product packaging.

If soy sauce powder or other soy-based seasoning is used, the appropriate soy and/or wheat allergen declaration should be included according to its actual composition.

Storage Instructions

• Store in a cool, dry and hygienic place.
• Keep away from direct sunlight, heat and moisture.
• Keep the pack tightly sealed after opening.
• Always use a clean and dry spoon.
• Protect the premix from exposure to moisture and air.
• Prepare using clean and hygienic utensils.
• Once prepared, serve hot and freshly prepared.
• Follow the storage instructions printed on the approved product packaging.

Commercial Use

Guru Foods Veg Clear Soup Premix provides professional kitchens with a convenient solution for preparing consistent vegetable clear soup quickly.

Its simple preparation method makes it particularly suitable for restaurants, hotels, cafés, resorts, food courts, catering operations, canteens and cloud kitchens.

The premix helps maintain consistent vegetable flavour, savoury seasoning and aroma across multiple servings while reducing preparation time and simplifying kitchen operations.

For a premium restaurant-style serving, customise with fresh vegetables, spring onion, coriander, black pepper or suitable herbs.

Important Information

For best results, use 3 tbsp of Veg Clear Soup Premix with 150 ml water.

Mix well, bring to a gentle boil and cook for 2–3 minutes before serving hot.

As this is a clear soup, the finished soup should generally remain lighter and less thick than creamy or starch-heavy soup varieties.

The actual ingredients, allergen declaration, nutritional information, shelf life, preparation ratio, storage conditions and statutory information displayed on the website should always match the information printed on the approved product packaging.